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Trehalose, YOU Ask for it!

  Trehalose Sugar seems to be virtually unknown unless you are closely associated with the Sugar industry.    The product, Trehalose, it is pronounced trē’hu-lōs”.  TECHNICAL DATA Trehalose, also known as mycose or tremalose, a natural alpha-linked disaccharide, synthesised by fungi, plants, and invertebrate animal, implicated in anhydrobiosis the ability of plants and  animals to withstand [...]